Mastering the Art of French Cooking

July 9, 2012

Mastering the Art of French Cooking [Paperback]

Simone Beck (Author), Louisette Bertholle (Author), Julia Child (Author)

Product Details
Paperback: 670 pages
Publisher: Penguin Books; Later printing edition (October 1, 2009)
Language: English
ISBN-10: 0141048417
ISBN-13: 978-0141048413
Product Dimensions: 7.6 x 5 x 1.2 inches
Shipping Weight: 1.1 pounds

This is the classic cookbook, in its entirety—all 524 recipes.

 

Mastering the Art of French Cooking

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