Chinese kitchen 中式廚房 Meals Recipes 中式湯水食譜-四季湯水春天湯水 [合掌瓜栗米菜乾湯] April 26, 2013 春天湯水 [合掌瓜栗米菜乾湯]春天清熱潤肺湯水材料:合掌瓜 2個蘿蔔 1個粟米 1條菜乾 2両眉豆 1両花生 1両蜜棗 2粒生薑 2片瘦肉 半斤做法:合掌瓜及紅蘿蔔去皮切塊,粟米洗淨切段,其他材料洗淨,瘦肉氽水。將所有材料放入煲內,加水煲滾後轉慢火煲2小時即成。00Recommended 中式湯水春天清熱潤肺湯水 3 ← Previous Post水果吐司 Next Post →聖城庫姆Qom You Might Also Like Petit French Roll 法式小麵包 Sourdough Cinnamon Rolls 酸種玉桂卷 Raisin Bread 白神酵母提子包No CommentsLeave a Reply Cancel ReplyName * Email * Website ΔThis site uses Akismet to reduce spam. Learn how your comment data is processed.
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