Meals Recipes Western kitchen 西式廚房 Baked Asparagus 烤焗蘆筍 July 16, 2016 無論是白蘆筍或綠蘆筍也可以,烤焗後放上煎蛋很相襯。 材料 蘆筍 雞蛋 Parmasean Cheese 橄欖油 做法 將蘆筍放入鹽水汆燙後,再放入冰水保持爽脆,瀝乾。 焗盤抹上橄欖油,把蘆筍放入,撒上芝士,以180°C焗5分鐘。 雞蛋煎至半熟放在蘆筍上面即可。 Recommended Baked Asparagus 烤焗蘆筍little kitchenMeals 自家煮Western kitchen 西式廚房 0 ← Previous Post 夏天湯水 [蓮藕無花果百合瘦肉湯] Next Post → Banana blueberry Muffin 香蕉藍莓鬆餅 You Might Also Like Eggless French Toast 無蛋西多士 Sourdough discard cinnamon rolls酸種肉桂卷 Sourdough discard soft dinner rolls酸種小麵包 No Comments Leave a Reply Cancel ReplyName * Email * Website Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.
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