Holiday food 節日食品 Recipes

日式桃山月餅

September 27, 2020

每個50g的桃山月餅,比迷你月餅更細,不油膩,也比其他月餅健康。桃山月餅餡料選擇多,今年做了4種味道- 薄荷洋甘菊烏龍茶、法式栗子、和風紫薯、韓風柚子,味道清新。

今年做了3款囗味: 鐵觀音、紫薯、白酒葡萄

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