Desserts, cakes, cookies 蛋糕、曲奇 Recipes Sweets 甜品 Honey and Cinnamon Baked Banana 蜂蜜肉桂焗香蕉 May 4, 2017 一款很簡單的甜品,可配雪糕、水果、忌廉同吃,也可把香蕉加入燕麥做早餐。 材料 香蕉 蜜糖 肉桂粉 做法 將香蕉切開一半,放在焗盤上,塗上蜜糖,再灑上肉桂粉,用錫紙蓋好,放入焗爐用200C焗約10分鐘。 Recommended Desserts 西式甜品Honey and Cinnamon Baked Banana 蜂蜜肉桂焗香蕉little kitchenMeals 自家煮Sweets 甜品 0 ← Previous Post 元朗越野跑 2017 Next Post → パイナップルのちぎりパン 鳳梨片手撕包 You Might Also Like Sourdough discard soft dinner rolls酸種小麵包 Teriyaki Chicken Meatballs 照り焼き豆腐ハンバーグ Sourdough Focaccia Bread 酸種義式香草包 No Comments Leave a Reply Cancel ReplyName * Email * Website Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.
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