Chinese kitchen 中式廚房 Meals Recipes Vegetarian Kitchen 素食廚房 五柳彩椒香菇 April 19, 2019 五柳彩椒香菇 蘋果含有豐富的纖維,加入色彩繽紛的甜椒烹煮,是一道口味清新又有營的餸菜。 材料 菇 (任何種類) 甜椒 (靑、紅、黃) 蘋果 薑末 調味料 2湯匙 素高湯 胡椒粉 1湯匙 砂糖 1湯匙 素蠔油 2湯匙 水 做法 將蘋果、甜椒切成小塊。 將薑末爆香,加入菇和甜椒炒勻,加入調味料煮至汁差不多收乾,加蘋果炒勻即可。 Recommended Chinese kitchen 中式廚房Vegetarian Kitchen 素食廚房五柳彩椒香菇 1 ← Previous Post 尼泊爾行山之旅 Langtang trek(1) Next Post → Portobello Mushroom and Pesto Pasta You Might Also Like Eggless French Toast 無蛋西多士 Sourdough discard cinnamon rolls酸種肉桂卷 Sourdough discard soft dinner rolls酸種小麵包 No Comments Leave a Reply Cancel ReplyName * Email * Website Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.
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